Learning traditional Sardinian cooking at Ittiri’s culinary schools reveals authentic recipes and cultural insights you won’t want to miss.
Ittiri’s Culinary Schools: Learning Traditional Cooking
Browsing Category
Food & Recipes
5 posts
Traditional Sardinian Bread: Carasau Bread
Breathtakingly thin and crispy, Carasau bread embodies Sardinian tradition—discover its rich history and unique baking secrets that make it truly special.
Top Sardinian Dishes You Must Try
Linger over Sardinia’s top dishes, from saffron-infused pasta to roasted porcheddu, and discover why these flavors define the island’s culinary soul.
How to Cook With Artichokes: Sardinian Recipes
A guide to cooking with artichokes in Sardinian recipes reveals authentic techniques and delicious flavors waiting to be explored.
Piricchittu – The Famous Ittiri Sweet
Open a window to Sardinian tradition with Piricchittu, Ittiri’s iconic sweet that embodies local craftsmanship and cultural pride—discover its irresistible allure.
